DIG INN Chefs-In-Training
259 open jobs
Hiring Immediately: Dishwasher/Prep Cook, Seaport
PORTER [Dishwasher] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Hiring Immediately: Dishwasher/Prep Cook, Seaport at DIG INN Chefs-In-Training seen live 2 days ago posted 163 days agoLine Cook, Bridgewater
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Line Cook, Bridgewater at DIG INN Chefs-In-Training seen live 2 days ago posted 180 days agoSous Chef, Boston
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Restaurant Shift Leader, Boston
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Leader, Boston at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoLine Cook, Boston
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Grill Cook, Boston
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Food Service Worker, Boston
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, Boston at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoEntry Level Kitchen Position, Boston
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Boston at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoCustomer Service Team Leader, Boston
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, Boston at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoSous Chef, Bethesda
SOUS CHEF [Restaurant Shift Leader] $20 - $22 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Entry Level Kitchen Position, Bethesda
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $19 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Bethesda at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoCustomer Service Team Leader, Bethesda
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $19 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, Bethesda at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoHiring Immediately: Dishwasher/Prep Cook, Georgetown
PORTER [Dishwasher] $17.95- $18.50 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who
Applyto Hiring Immediately: Dishwasher/Prep Cook, Georgetown at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoChef In Training, Georgetown
CHEF-IN-TRAINING [Restaurant Team Member] $17.95 - $18.50 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for
Applyto Chef In Training, Georgetown at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoGrill Cook, Bridgewater
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Grill Cook, Bridgewater at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoFood Service Worker, Bridgewater
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, Bridgewater at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoEntry Level Kitchen Position, Bridgewater
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Bridgewater at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoChef In Training, Bridgewater
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef In Training, Bridgewater at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoRestaurant Shift Leader, Jefferson
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Leader, Jefferson at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoLine Cook, Jefferson
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Grill Cook, Jefferson
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Entry Level Kitchen Position, Jefferson
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Jefferson at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoDishwasher/Porter, Jefferson
PORTER [Dishwasher] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Dishwasher/Porter, Jefferson at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoCustomer Service Team Leader, Jefferson
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, Jefferson at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoChef In Training, Jefferson
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef In Training, Jefferson at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoRestaurant Shift Leader, Jenkintown
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Leader, Jenkintown at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoHiring Immediately:Dishwasher/Prep Cook, Jenkintown
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Hiring Immediately:Dishwasher/Prep Cook, Jenkintown at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoEntry Level Kitchen Position, Jenkintown
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Jenkintown at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoChef in Training, Jenkintown
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef in Training, Jenkintown at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoSous Chef, Suburban Square
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Sous Chef, Suburban Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoRestaurant Shift Leader, Suburban Square
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Leader, Suburban Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoLine Cook, Suburban Square
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Line Cook, Suburban Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoHiring Immediately:Dishwasher/Prep Cook, Suburban Square
PORTER [Dishwasher] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Hiring Immediately:Dishwasher/Prep Cook, Suburban Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoGrill Cook, Suburban Square
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Grill Cook, Suburban Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoFood Service Worker, Suburban Square
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, Suburban Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoEntry Level Kitchen Position, Suburban Square
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Suburban Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoCustomer Service Team Leader, Suburban Square
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, Suburban Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoChef In Training, Suburban Square
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef In Training, Suburban Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoSous Chef, University City
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Sous Chef, University City at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoRestaurant Shift Leader, University City
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Leader, University City at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoLine Cook, University City
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Line Cook, University City at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoHiring Immediately:Dishwasher/Prep Cook, University City
PORTER [Dishwasher] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Hiring Immediately:Dishwasher/Prep Cook, University City at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoGrill Cook, University City
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Grill Cook, University City at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoFood Service Worker, University City
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, University City at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoEntry Level Kitchen Position, University City
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, University City at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoCustomer Service Team Leader, University City
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, University City at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoChef In Training, University City
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef In Training, University City at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoSous Chef, Kendall Square
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Sous Chef, Kendall Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoRestaurant Shift Leader, Kendall Square
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Leader, Kendall Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days agoLine Cook, Kendall Square
CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Line Cook, Kendall Square at DIG INN Chefs-In-Training seen live 2 days ago posted 192 days ago