DIG INN Chefs-In-Training
259 open jobs
Food Service Worker, 40th & Madison
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, 40th & Madison at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoEntry Level Kitchen Position, 40th & Madison
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, 40th & Madison at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoCustomer Service Team Leader, 40th & Madison
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, 40th & Madison at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoChef in Training, 40th & Madison
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef in Training, 40th & Madison at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoSous Chef, Lenox Hill
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Restaurant Shift Leader, Lenox Hill
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Leader, Lenox Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoHiring Immediately:Dishwasher/Prep Cook, Lenox Hill
PORTER [Dishwasher] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Hiring Immediately:Dishwasher/Prep Cook, Lenox Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoGrill Cook, Lenox Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Grill Cook, Lenox Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoFood Service Worker, Lenox Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, Lenox Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoEntry Level Kitchen Position, Lenox Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Lenox Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoCustomer Service Team Leader, Lenox Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, Lenox Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoChef in Training, Lenox Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef in Training, Lenox Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoSous Chef, Garment District
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Sous Chef, Garment District at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoRestaurant Shift Leader, Garment District
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Leader, Garment District at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoHiring Immediately: Dishwasher/Prep Cook , Garment District
PORTER [Dishwasher] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Hiring Immediately: Dishwasher/Prep Cook , Garment District at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoGrill Cook, Garment District
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Grill Cook, Garment District at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoFood Service Worker, Garment District
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, Garment District at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoEntry Level Kitchen Position, Garment District
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Garment District at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoCustomer Service Team Leader, Garment District
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, Garment District at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoChef in Training, Garment District
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef in Training, Garment District at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoSous Chef, Murray Hill
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Sous Chef, Murray Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoRestaurant Shift Leader, Murray Hill
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Leader, Murray Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoLine Cook, Murray Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Line Cook, Murray Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoHiring Immediately:Dishwasher/Prep Cook, Murray Hill
PORTER [Dishwasher] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Hiring Immediately:Dishwasher/Prep Cook, Murray Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoGrill Cook, Murray Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Grill Cook, Murray Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoFood Service Worker, Murray Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, Murray Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoEntry Level Kitchen Position, Murray Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Murray Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoCustomer Service Team Leader, Murray Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, Murray Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoChef in Training, Murray Hill
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef in Training, Murray Hill at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoSous Chef, DIG on 4th
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Line Cook, DIG on 4th
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Hiring Immediately: Dishwasher/Prep Cook, DIG on 4th
PORTER [Dishwasher] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Hiring Immediately: Dishwasher/Prep Cook, DIG on 4th at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoGrill Cook, DIG on 4th
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Grill Cook, DIG on 4th at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoFood Service Worker, DIG on 4th
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, DIG on 4th at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoEntry Level Kitchen Position, DIG on 4th
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, DIG on 4th at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoCustomer Service Team Leader, DIG on 4th
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, DIG on 4th at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoChef in Training, DIG on 4th
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef in Training, DIG on 4th at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoSous Chef, Upper East Side
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Sous Chef, Upper East Side at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoLine Cook, Upper East Side
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Line Cook, Upper East Side at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoHiring Immediately:Dishwasher/Prep Cook, Upper East Side
PORTER [Dishwasher] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Hiring Immediately:Dishwasher/Prep Cook, Upper East Side at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoCustomer Service Team Leader, Upper East Side
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, Upper East Side at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoChef in Training, Upper East Side
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Chef in Training, Upper East Side at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoSous Chef, Williamsburg
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Sous Chef, Williamsburg at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoRestaurant Shift Supervisor, Williamsburg
SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine
Applyto Restaurant Shift Supervisor, Williamsburg at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoLine Cook, Williamsburg
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Line Cook, Williamsburg at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoHiring Immediately: Dishwasher/Prep Cook, Williamsburg
PORTER [Dishwasher] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are
Applyto Hiring Immediately: Dishwasher/Prep Cook, Williamsburg at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoGrill Cook, Williamsburg
CHEF-IN-TRAINING [Restaurant Team Member] $17- $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Grill Cook, Williamsburg at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoFood Service Worker, Williamsburg
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Food Service Worker, Williamsburg at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoEntry Level Kitchen Position, Williamsburg
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Entry Level Kitchen Position, Williamsburg at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days agoCustomer Service Team Leader, Williamsburg
CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion for real
Applyto Customer Service Team Leader, Williamsburg at DIG INN Chefs-In-Training seen live 2 days ago posted 200 days ago